|
A Typical Menu
To Start A variety of fresh Greek & continental salads
- Potato salad with onions olive oil & vinegar
- Red kidney beans
- Tzatziki
- Tricolore pasta salad with diced ham and cheese, and mayonnaise
- Greek salad (Xoriatiki) with fetter cheese.)
Main Course
- Mixed grill including:
- Local sausages
- Pork chops
- Chicken fillet
- Mixed kebabs
- Home-made beef burgers
- Accompanied by:
- Jacket potatoes
- Sauteed sweet corns
- Rice encased with herbs and peppers.
Or
- Fresh whole Sea Bream marinated in olive oil, citrus and mountain herbs. Decorated with seasonal vegetables.
Or
- Vegetarian moussaka. Layers of potatoes and aubergines filled with onions, mushrooms and peppers. Topped with béchamel sauce and cheese.
Dessert
- Mixed ice cream topped with cream and fruit syrup.
The buffet starts at 8:00 PM until 9:00 PM All at a very reasonable price Special pricing for children - and those under 4 eat free!
|